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Aldolase, Fructose Biphosphate

An enzyme of the lyase class that catalyzes the cleavage of Fructose 1,6-biphosphate to form Dihydroxyacetone Phosphate and Glyceraldehyde 3-Phosphate. The enzyme also acts on (3S,4R)-ketose 1-Phosphates. The Yeast and bacterial Enzymes are Zinc Proteins. (Enzyme Nomenclature, 1992) E.C. 4.1.2.13.