Pediococcus pentosaceus
A species of Pediococcus that occurs in fermented foods where its ability to produce LACTIC ACID and PEDIOCINS make it useful as a FOOD PRESERVATION agent. It is also used as a PROBIOTIC.
See Also
MegaLexica
A species of Pediococcus that occurs in fermented foods where its ability to produce LACTIC ACID and PEDIOCINS make it useful as a FOOD PRESERVATION agent. It is also used as a PROBIOTIC.